to arouse curiosity
(also gluten free) (1)**
our hot or cold appetisers,
original, appetising and exciting
(available gluten- and lactose-free)
Cold Appetizer, SMOKED
Loin (pork) Cooked at Low Temperature, Marinated Courgette, Baked polenta, Zucchini and Walnut Pesto (2.9)**
Vegan, LITTLE FOCACCIA, hot appetizer
Chicory, Confit Cherry Tomatoes, Primitivo Wine Souce (1)**
Cold Appetizer
Eggplant Caponata, Toasted Almonds, Hot Sauce (2,3,7,10)**
Cold Appetizer
Burrata, Capocollo Salami of Martina Franca, Confit Cherry Tomatoes (2)**
LITTLE FOCACCIA cold seasoned:
Mortadella, Stracciatella (Local Cheese), Balsamic Vinegar Glaze, Lemon Zest (1,2,9)**
200 gr Fried Dippers Potato*with Thousand Island Sauce (11)**
the ‘new wave’ of pizza, revised, modern, pop rock and
which diverges from tradition without distorting it
(ask for your lactose-free or gluten-free pizza)
YELLOW
Yellow Datterino Sauce, Mozzarella, Stracciatella (Local Cheese), Sausage, Dried Tomato, Hot Sauce (1,2,7)**
WHITE
Mozzarella, Zucchini Pesto, Smoked Provola, Bacon (1,2,9)**
RED SMOKED
Tomato Sauce, Mozzarella, Smoked Provola, Raw Ham (1,2)**
WHITE
Mozzarella, Potatoes, Bacon, Rosemary (1,2)**
YELLOW
Yellow Datterino Sauce, Mozzarella, Capocollo Salami of Martina Franca, Basil Sauce (1,2,7)**
WHITE
Mozzarella, Gorgonzola, Baked Eggplant, Caramelized Onion (1,2)**
YELLOW
Yellow Datterino Sauce, Mozzarella, Crispy Pork Jowl, Burrata, Sichuan Pepper (1,2)**
WHITE
Mozzarella, Marinated Peppers, Sausage, Pepper Sauce (1,2,7)**
WHITE
Mozzarella, Ricotta, Baked Courgette Flowers, Pecorino Cheese Flackes (1,2)**
RED
Tomato Sauce, Mozzarella, Cherry Tomatoes, Strong Ricotta (Local Cheese), Red Onion (1,2,6)**
RED, VEGETARIAN
Tomato Sauce, Mozzarella, Cherry Toamtoes, Strong Ricotta (Local Cheese), Red Onion (1,2)**
33cm pizza
traditional pizzas:
classic or revised by our chef
La Margherita - Vegetarian
Tomato Sauce, Mozzarella (1,2)**
La Barese
Tomato Sauce, Mozzarella, Bari-style Beef Rolls with Ragù Sauce (1,2,10)**
La Capricciosa
Yellow Datterino Sauce, Mozzarella, Loin (pork) cooked at low Temperature, Mushrooms, Artichoke Sauce, Black Olive Powder (1,2,7)**
L'Ortolana- Vegetarian
Tomato Sauce, Mozzarella, Baked Eggplant, Simply-style Zucchini (Typical Apulian Cooking) (1,2)**
La Bufala e Crudo
Tomato Sauce, Buffalo Mozzarella, Raw Ham (1,2)**
La 4 Formaggi, White - Vegetarian
Mozzarella, Stracciatella (Local Cheese), Gorgonzola, Grana Padano Flackes, Parmigiano Reggiano Chips, Cherry Jam (1,2)**
La Diavola, Red
Tomato Sauce, Mozzarella, Spicy Salami, Hot Sauce (1,2,7)**
Red
Tomato Sauce, Mozzarella, Bresaola, Rocket, Parmesan Shavings, Artichoke Chips (1,2)**
33cm pizza
Our Modern Pizzas.
All the ingredients are added as soon as the Pizza comes out of the oven
Chicory*, Capocollo Salami of Martina Franca, Caciocavallo (Local Cheese), Primitivo Wine Sauce (1,2)**
Vegetariana
Stracciatella (Local Cheese), Cherry Tomatoes, Rocket (1,2)**
Nduja (hot sauce), Buffalo Mozzarella, Spicy Salami, Primitivo Wine Sauce (1,2)**
28cm pizza
Our Specialities in Vegan Version
YELLOW
Yellow Datterino Sauce, Tofu Crumbs, Lentils with Garam Masala Dried Tomato, Hot Sauce (1,7)**
La Margherita
Tomato Sauce, Tofu Crumbs (1)**
La Capricciosa
Yellow Datterino Sauce, Tofu Crumbs, Dried Tomato, Mushrooms, Artichoke Sauce, Black Olive Powder (1,7)**
L'Ortolana
Tomato Sauce, Tofu Crumbs, Baked Eggplant, Simply-style Zucchini (Typical Apulian Cooking) (1)**
Almond Cheese Flakes, Cherry Tomatoes, Rocket (All the ingredients are added as soon as the Pizza comes out of the oven) (1,9)**
33cm pizza
beyond pizzas,
the alternative you don’t expect (gluten- and lactose-free)
FIRST COURSES and SECOND COURSES
Vegan
Orecchiette with Baked Cherry Tomatoes (1)** with Stracciatella (local cheese) (+ € 1,00) (2)** or Mandorino (vegan cheese) (+ € 1,00) (9)**
Colorful Pasta Stuffed with Red Prawns and Pistachios, Yellow Datterino Tomato Souce and Glasswort Powder (1,4,9)**
Vegan
Pasta Stuffed with Eggplant, Zucchini and Potatoes with Roasted Pepper Cream and Drops of Balsamic Vinegar (1,7)**
Vegetarian
Pasta GLUTEN FREE Stuffed with Eggplant, Zucchini and Potatoes with Roasted Pepper Cream and Drops of Balsamic Vinegar (3,7)**
Tomato Sauce, Bari-style Beef Rolls with Ragù Sauce Cooked for Over 6 Hours and Plain Pizza (2,10)**
Cryspy Octopus*, Cream of Broad Beans, Sautéed Chicory* (5)**
BBQ Fried Chicken Wings, Fried Dippers Potato*, Smocked Mayonnaise(6)**
Vegan
Vacuum-packed Soy-marinated Watermelon Fillet, Valerian Salad, Marinated Red Onion, Black Olive Powder, Soy Dressing (7)**
Our vision of the world: a pizza for each continent,
inspired by the cuisine of the country that represents it.
RED
Tomato Sauce, Feta, Cherry Tomatoes, Black Olives, Oregano (1,2)**
RED
Tomato Sauce, Mozzarella, Corn, Red Beans, Marinated Red Onion, Spicy Oil, Tortilla Crumbs (1,2)**
RED
Tomato Sauce, Mozzarella, Tuna in oil, Red Onion, Black Olives, Parsley, Spicy Oil (1,2,6)**
YELLOW
Mozzarella, Potatoes, Bacon, Rosemary (1,2)**
RED
Curry Tomato Sauce, Mozzarella, Garam Masala Chickpeas, Green Peppers, Red Onion, Chili Pepper (1,2)**
33cm pizza
Desserts prepared by our Pastry chef
Dark Chocolate Brownie, Cocoa Sauce (3,7,9)**
Savory Shortcrust Pastry with Matcha Tea Cream, Chocolate and Hazelnut Cream, Semi-candied Orange Peel and Pistachio Grains (7,9)** – vegan
Lemon Cream, Fruit with Vanilla, Crunchy Sesame Biscuit, Salt Flakes (7,12)** – vegan
Vanilla Ice Cream, Spicy Caramelized Peanuts, Caramel Sauce (2,3,7,8)**
Tiramisù Semifreddo with Coffee Sauce (2,3,7)**
All desserts are lactose-free and you can request it gluten-free
Ask our staff about CAKES for your event: our Pastry Chef is available to fulfil your every request.
CAKES FROM £22.00/kg
0,70 cl
0,33 cl
0,50 cl
0,20 cl
0,40 cl
Cocktails to accompany you throughout the experience
Aperol/Campari, Prosecco, Tonic Water
Limoncello, Prosecco, Tonic Water
Elderberry Syrup, Prosecco, Tonic Water
Gin, Tonic Water
Gin, Lemon Tonic Water
Red Vermouth, Campari, Gin
Red Vermouth, Aperol, Prosecco
Red Vermouth, Campari, Tonic Water
Lager
0,20 cl
Lager
0,40 cl
Lager
1,5 l
Bock
0,20 cl
Bock
0,40 cl
Bock
1,5 l
Lager
0,33 cl
Weiss
0,50 cl
Lager
0,33 cl
IPA - (craft beer)
0,33 cl
APA
0,33 cl
Producer: MIALI – Martina Franca (TA) grad. 12% vol
Producer: MIALI – Martina Franca (TA) grad. 12% vol
Producer: MIALI – Martina Franca (TA) grad. 13% vol
Producer: ALTEVIE – Alberobello (BA) grad. 12% vol
Producer: ALTEVIE – Alberobello (BA) grad. 13% vol
Producer: ALTEVIE – Alberobello (BA) grad. 13% vol
Producer: MIONETTO – Valdobbiadene (TV) grad. 11% vol
Producer: ALTEVIE – Alberobello (BA) grad. 11,5% vol
Bianca
(Barriques 12 mesi)
(Barriques)
COVER CHARGE € 2,00
COVER CHARGE EVENTS € 3,00
Each of our dishes is prepared with high quality ingredients to ensure an excellent and customer-friendly experience. For each course, where present, the allergens contained are specified according to the list below. We suggest, however, that you notify the serving staff of any intolerances and allergies.
1 – Gluten
2 – Milk
3 – Eggs
4 – Crustaceans
5 – Molluscs
6 – Fish
7 – Soy
8 – Peanuts
9 – Nuts
10 – Celery
11 – Mustard
12 – Sesame